Fall Pasta Making Classes
November 13 2019 | 6:30 PMOsteria la Spiga ~ 1429 12th Avenue, Seattle, WA 98122
We are excited to bring back our intimate and fun pasta making classes with Chef Sabrina Tinsley! Classes will begin with informative instruction, immersive hands-on learning and mingling with community. Once the instructional portion is complete, we'll all sit down together to enjoy our freshly made pasta along with salad, wine and dessert. Since this will be a completely interactive course, please bring your questions for discussion and troubleshooting. Chef Sabrina looks forward to sharing her pasta passion with you, as well as a few recipes and tips & tricks for success at home!
These classes make a great date night, family outing or solo experience. We've gotten rave reviews from past classes and they always sell out, so don't wait to secure your spot.
All classes will be held at la Spiga from 6:30 pm to 9:30 pm.
Ticket prices include class, dinner and gratuity.
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WED, SEPT 18 - $80 per person
Pasta Making 101 Class & Dinner
WED, OCT 09 - $80 per person
Gnocchi Making Class & Dinner
WED, NOV 13 - $80 per person
Cappelletti Making Class & Dinner
See description & menu »
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For more information please email La Spiga Event Planner Heather Adams at parties@laspiga.com. No refunds will be given for a missed class but tickets are transferable with written notice to parties@laspiga.com. There are no pre-requisites for any of our classes.
Class is intended for audience 18 years +