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Join us for Dinner
Tues –Thurs: 5:00–9:00 PM
Fri - Sat: 5:00–9:30 PM
Antipasti e Insalate
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Breads of Emilia-Romagna (made in house)
• piadina romagnola (vv) – traditional flatbread of Romagna $5
• gnocco fritto (v) – fried bread puffs of Emilia $5
• tigelle (v) - yeasted flatbread of Emilia tradition $5
• pane all'olio (vv) - our baguette style olive oil bread $5
• ancient grains gluten-free bread (v gf df) $6
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Prosciutto
prosciutto of parma, thinly sliced, served with balsamic mustard and piadina romagnola
–half board $12
–full board $22
dairy free
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Formaggi Misti
selection of 4 Italian artisan cheeses, with house-made preserves and piadina romagnola
$20
vegetarian
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Affettati Misti
selection of italian meats served with balsamic mustard, cipollini, and piadina romagnola
$22
dairy free, nuts
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Bocconcini di Salsiccia
house pork sausage wrapped in crispy polenta with grape mostarda dipping sauce
$18
dairy free, gluten free
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Insalata Mista della Casa
house mixed salad with apple cider vinaigrette
$10
gluten free, vegan
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Verdure della Spiga
la Spiga style grilled vegetables with salsa verde and balsamic
$18
gluten free, vegan
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Insalata di Cicoria
escarole and radicchio salad with toasted pistachios, wine soaked golden raisins, taggiasca olives, and orange supremes
$16
gluten free, nuts, vegan
Contorni
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Polenta Fritta
side of our crispy fried polenta
$7
dairy free, gluten free, vegan
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La Nostra Salsiccia
house made pork sausage
$9
gluten free, dairy free option
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Patatine
yukon gold potatoes with rosemary sea salt and salsa rosa dipping sauce
$9
gluten free, vegan
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Zucca e Ceci in Umido
butternut squash, chickpea, and Tuscan kale in tomato braise
$10
vegan
Primi
All pastas are handmade using fresh local eggs and sustainably produced Shepherd’s Grain flour.-
Tagliatelle al Ragu
tagliatelle with traditional ragu bolognese (meat and tomato sauce)
$24
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Tagliatelle al Burro di Tartufo
tagliatelle with white alba truffle butter
$24
vegetarian
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Gnocchi al Pomodoro
potato gnocchi tossed in our house tomato sauce and parmigiano reggiano
$24
vegetarian
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Lasagne Verdi
spinach lasagna noodles layered with ragu bolognese (meat and tomato sauce), béchamel and parmigiano reggiano
$25
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Tortelli di Zucca
tortelli stuffed with butternut squash and housemade fruit mostarda, tossed with sangiovese vellutata
$28
nuts, vegetarian
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Pappardelle con L’Anatra
Pappardelle with braised duck, tomato and sage sauce
$28
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Gnocchetti alla Boscaiola
ricotta gnoccheti with wild mushroom, sausage, and cream sauce
$28
Secondi
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Coscia di Pollo alla Cacciatora
braised chicken hindquarter with tomato, rosemary, and potatoes
$28
dairy free, gluten free
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Salsiccia ai Funghi
pork sausage, melted Fontina Valdostana, local foraged mushrooms, and crispy polenta
$28
gluten free
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Stracotto alla Parmigiana
parma style braised beef cheeks in red wine sugo with patatine, escarole, balsamic cipollini
$37
dairy free, gluten free
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Zucca e Ceci al Forno
butternut squash and chickpea stew with Tuscan kale and crispy polenta
$22
Dessert
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Il Mascarpone di Ida
la Spiga’s tiramisu*, Pietro’s mother’s coveted recipe (as per Italian tradition, we use fresh raw eggs in the composition of our tiramisu)
$10
vegetarian
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Panna Cotta del Conte Grigio
earl grey panna cotta with orange marmalade
$11
gluten free
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Budino di Panettone
panettone bread pudding with brandy creme anglaise
$14
vegetarian
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Torta di Mandorla
flourless chocolate almond cake with amaretto chantilly
$13
gluten free, vegetarian
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- - - DESSERT FROM THE BAR - - -
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Caffé Corretto
alla Sambuca $8
alla Grappa $10
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Kopke 10-Year Tawny Port
Aromas of spice, with prevailing notes of dried fruit and elegant hints of wood and honey.
$10
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Kopke Colheita Vintage Port
Kopke Vintage Port Wines are made from hand-picked grapes in a harvest year of an exceptional quality, then aged in barrels for a maximum period of two and a half years and bottled afterwards.
1999 $20
1998 $23
1987 $26
1985 $30
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Porto Smith Woodhouse 10Yr
Tawny
$12
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Porto Smith Woodhouse 20yr
Portugal – Tawny
$19
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Appleton 21 YR Rum
Jamaica
$45 per 2 oz.
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Maison Surrenne 1946 Unblended Grande Champagne Cognac
Distilled in 1946 on a wood fired pot still on the outskirts of the vineyard where the grapes themselves were grown. One of the finest Cognacs ever made.
$100 per 1 oz.
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GLUTEN-FREE TAGLIATELLE AVAILABLE $1
v - vegetarian | vv - vegan | gf - gluten free | df - dairy free
*Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
A 20% service charge will be added to parties of 6 or more, in addition to sales tax. This charge is distributed directly to our team—servers, bartenders, kitchen, and support staff. Checks may be split evenly, up to a maximum of 4 ways.
100% of tips go directly to the team members who bring your experience to life—our servers, bartenders, kitchen staff, and support staff. Nothing is kept by the house. Your generosity supports the people who make every visit memorable.
Items and prices are subject to change.
5oz. pour for wines ~ Corkage: $30 (Max. 2 750ml bottles...we kindly request the bottle you bring is not on our list).
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Specialty Cocktails
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Spritz
Your choice of: Aperol, Campari, Hugo, Select, or Cynar; Served with Prosecco and Orange (Rocks)
$14
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Spiga Daiquiri
spiga "cuban" rum blend, lime, simple (Up)
$14
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Caipiroshka della Passione
house infused chili vodka, passion fruit, lime, simple, (rocks)
$16
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Rhonda Negroni
aria gin, Iuli vermouth rosso, campari (up)
$15
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La Spiga Vesper
highside gin, aria gin, cocchi americano, laphroig rinse, lemon twist (up)
$15
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Sfumato Manhattan
Rittenhouse rye, Iuli Vermouth Rosso, Sfumato Rabarbaro amaro, cherry bitters (up)
$15
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Basilico
vodka, house-made basil simple syrup, lemon (up)
$15
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Fiore di Fuoco
blanco tequila, ginger, lime, housemade rosemary bitters, lime, rosewater, simple (rocks)
$17
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Sailor's Solace
Plantation Single Cask Guatemala VSOR(finished in red pineau des Charentes wine casks), house cinnamon simple syrup, absinthe, bitters
$20
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Vespro Siciliano
Vulcanica Sicilian Vodka, Rosé simple syrup, lemon, soda
$15
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Zenzero Zinger
Banhez mezcal, ginger falernum, lemon, lambrusco (rocks)
$15
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Fabbri Martini
Fabbri dry gin, cocchi very dry vermouth, cocchi americano (up)
$18
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il Milanista
Aria gin, Meletti, dry vermouth, dry curaçao, house- made cranberry shrub, lemon twist (up)
$18
Red Wines
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Villa Venti "Rubicone" '21
Sangiovese, Emilia Romagna
glass $14
bottle $50
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Brigaldara Valpolicella '20
Corvina, Corvinone, Rondinella, Veneto
glass $13
bottle $50
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Iuli Umberta ‘23
Barbera, Piemonte
Glass $15
Bottle $60
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Vignale di Cecilia “Covolo” ‘21
Cabernet Sauvignon, Merlot, Veneto
Glass $17
Bottle $65
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Erbaluna Langhe Nebbiolo '22
Nebbiolo, Piemonte
Glass $19
Bottle $85
White Wines
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Suavia Soave Classico ‘23
Garganega, Veneto
glass $13
bottle $48
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Ronchi di Cialla Ribolla Gialla ‘22
Ribolla Gialla, Friuli
glass $13
bottle $50
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Terlan Pinot Bianco ‘24
Pinot Bianco, Alto-Adige
Glass $19
Bottle $85
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Bortolusso Sauvignon Bianco ‘24
Sauvignon Blanc, Friuli
Glass $19
Bottle $85
Sparkling Wines & Rosé
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Vignale di Cecilia Prosecco Brut NV
Glera, Veneto
Glass $15
Bottle $50
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Quaresimo Lambrusco NV
Salimino, Maestri, Grasparossa, Malbo Gentile, Emilia-Romagna
glass $15
bottle $50
Beer
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Estrella Galicia [SP]
Bottle
$8
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Estrella Galicia Non-Alcoholic [SP]
0% ABV Bottle
$8
Spiritless Beverages
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Spritz Senza
mionetto aperitivo or pathfinder amaro with mionetto NA sparkling white wine
$15
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Mionetto Sparkling Wine
NA sparkling white wine (187ml) bottle
$15
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House-made Soda
passion fruit lime or basil lemon
$10
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Lurisia Soda
Aranciata Rossa, Chinotto, or Limonata
$7
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Diet Cola
Seattle Cola Co
$5
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Cola
Seattle Cola Co
$5
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Ginger Ale
$5
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lemon lime
Seattle Cola Co
$5
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Lemonade
$4.50
Rosé & Sparkling Wine
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Contratto Milllesimato Pas Dose '19
Pinot Noir, Chardonnay, Piemonte
$65
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Ferrari Brut NV
Chardonnay, Alto Adige
$75
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Benanti Noblesse Brut ‘19
Carricante, Sicilia
$90
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Contratto Blanc de Blanc Pas Dose '17
Chardonnay, Piemonte
$90
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Alessandra Divella Blanc de Blancs Dosaggio Zero '22
Chardonnay, Lombardia
$110
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Il Poggione "Brancato" Sangiovese Di Toscana Rosato Brancato 2021
Glass $12
Bottle $50
White Wine
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La Spinetta 'Bricco Quaglia' Moscato D'Asti '22 [375ml]
$28
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Abruzzo
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Tiberio Trebbiano D'Abruzzo '22
Trebbiano
$60
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Alto Adige
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Terlan (Terlano) “Krueth” ‘21
Chardonnay
$75
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J. Hofstatter Gewurztraminer '20
Gewurztraminer
$90
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Tiefenbrunner Feldmarschall Von Fenner Müller ‘18
Müller-Thurgau
$100
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Calabria
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Scala Ciro Bianco '21
Greco Bianco
$45
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Campania
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Feudi di San Gregorio Falanghina del Sannio ‘19
Falanghina
$60
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EMILIA-ROMAGNA
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Poderi Dal Nespoli Famoso Rubicone '21
Famoso
$35
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Villa Venti "Serenaro" '23
Famoso
$45
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Friuli
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Ronchi di Cialla Friulano '21
Friulano
$45
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Ronchi di Cialla Ribolla Gialla ‘22
Ribolla Gialla, Friuli
glass $13
bottle $50
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Marco Felluga "Russiz Superiore" Collio '20
Sauvignon Blanc
$65
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Schiopetto “M-Mario” ‘20
Friulano, Riesling
$150
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Piemonte
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Iuli Barat ‘19
Baratuciat
$48
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Cerruti “Mac Fol” Secco Moscato '21
Moscato
$65
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Fontana Fredda Gavi di Gavi '21
Cortese
$65
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Gaja “Rossj Bass” Langhe Bianco '21
Chardonnay, Sauvignon Blanc
$150
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Sicilia
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Valle Dell'Acate "Zagra" '21
Grillo
$45
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Feudo Montoni Grillo '22
Grillo
$50
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Marabino "Mescatedda" '22
Moscato
$60
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Girolamo Russo "Nerina" Etna Bianco '22
Carricante, Catarratto
$75
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UMBRIA
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Bocale Trebbiano Spoletino '21
Trebbiano
$45
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Veneto
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Gini Soave Classico ‘21
Garganega
$50
Red Wine
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Abruzzo
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Lunaria "Ruminat" Primitivo '22
Primitivo
$35
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Tiberio Montepulciano D' Abruzzo '21
Montepulciano
$50
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Alto Adige
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Abbazia di Novacella Lagrein '21
$50
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J. Hofstätter Pinot Nero “Meczan” '20
Pinot Nero
$50
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J. Hofstätter Lagrein “Steinraffler” '18
Lagrein
$90
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Terlan (Terlano) “Gries” Lagrein Riserva ‘20
Lagrein
$110
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BASILICATA
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Grifalco Aglianico del Vulture '19
Aglianico
$50
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D'Angelo Aglianico Del Vulture '19
Aglianico
$50
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CALABRIA
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Scala Ciro ‘19
Gaglioppo
$45
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Scala Ciro Riserva '16
Gaglioppo
$55
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Menat “Tathagata” ‘20
Gaglioppo
$85
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Campania
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Mastroberardino Irpinia Aglianico '20
Aglianico
$60
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Guastaferro "Memini" Irpinia Aglianico '14
Aglianico
$70
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Mastroberardino Taurasi "Radici" '17
Aglianico
$115
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Guastaferro Taurasi "Primum" '08
$200
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EMILIA-ROMAGNA
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Cà dei Quattro Archi “Tajavent” '16
Sangiovese
$60
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Giovanna Madonia “Fermavento” Sangiovese Superiore '19
Sangiovese
$60
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Villa Venti “A” '20
Centesimino (aged in amphora and organically produced)
$65
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Filippo Manetti “Anam” '18
Sangiovese
$75
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Chiara Condello Sangiovese Riserva “le Lucciole” '19
Sangiovese
$100
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Friuli
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Schiopetto '21
Merlot
$45
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Ronchi di Cialla '15
Pignolo
$60
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Jacúss Friuli Colli Orientali '17
Tazzelenghe
$50
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Schiopetto “Rivarossa” '17
Cabernet Sauvignon, Merlot
$75
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Le Due Terre Sacrisassi ‘17
Schioppettino, Refosco
$82
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Le Due Terre '18
Merlot
$90
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Ronchi di Cialla ‘16
Schioppettino
$90
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Ronchi di Cialla ‘05
Schioppettino
$130
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Moschioni Rosso Celtico '12
Merlot, Cabernet Sauvignon
$140
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Moschioni '11
Pignolo
$140
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LOMBARDIA
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Arpepe Valtellina Superiore "Grumello Rocca de Piro" '17
Nebbiolo
$100
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Arpepe Valtellina Superiore Inferno "Fiamme Antiche" '17
Nebbiolo
$110
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Arpepe Valtellina Superiore Sassella "Stella Retica” '17
Nebbiolo
$110
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Arpepe Valtellina Superiore Inferno Riserva "Sesto Canto" '13
Nebbiolo
$200
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Arpepe Valtellina Superiore Sassella “Ultimi Raggi” '13
Nebbiolo
$220
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Piemonte
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Barbera
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Iuli “Rossore” Barbera Superiore ‘20
$60
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Sandrone Barbera D'Alba '21
$85
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Giuseppe Mascarello Barbera D'Alba '20
$85
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Giacomo Conterno Barbera d'Alba "Vigna Cerretta" 20
$200
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Barbaresco
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Cocito “Baluchin” Riserva ‘14
$130
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Marchesi di Gresy “Camp Gros” '16
$250
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Gaja “Costa Russi” ‘16
$800
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Barolo
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Viberti "Monvigliero" '18
$140
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Roccheviberti Rocche di Castiglione '16
$140
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Luigi Baudana “Cerretta” '18
$145
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Luigi Baudana '18
$145
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La Spinetta Garretti '18
$160
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GD Vajra “Bricco delle Viole” '18
$170
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Sandrone “Aleste” '18
$230
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Sandrone “Le Vigne” '18
$230
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Viberti "San Pietro" '16
$250
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Fontanafredda “La Rosa” ‘13
$260
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Fontanafredda "La Rosa" '16
$270
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Viberti "Bricco Delle Viole" '16
$300
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Mascarello “Monprivato” ‘18
$300
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Bruno Giacosa Falletto '17
$475
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Dolcetto
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Barale Fratelli “La Rose” ‘21
$50
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Giuseppe Mascarello Dolcetto D’ Alba '21
$85
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Gattinara/Ghemme/Roero
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Malvira Roero Rosso '17
$55
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Travaglini Gattinara '21
$75
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Antoniolo Gattinara Riserva '17
$120
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Conterno Cantine Nervi Gattinara '19
$130
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Nebbiolo
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Antoniolo “Juvenia” ‘20
$55
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Rizzi Langhe Nebbiolo '21
$60
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Fontanafredda "Ebbio" Langhe Nebbiolo '21
$65
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Sandrone “Valmaggiore” Nebbiolo D’Alba '19
$100
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Giuseppe Mascarello Langhe Nebbiolo '21
$130
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Other Varietals and Blends
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Francesco Bochis Langhe Freisa '19
Freisa
$45
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Iuli Natalin '19
$50
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Fratelli Alessandria Pelaverga Verduno '20
Pelaverga
$60
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Summer Wolf “Giogio” Vino Rosso '21
Feisa
$75
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Giuseppe Mascarello Langhe Freisa "Toetto" '21
Freisa
$100
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PUGLIA
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Varvaglione Negroamaro del Salento '19
Negroamaro
$48
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Sardegna
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Santadi “Noras” Cannonau Di Sardegna '16
Cannonau
$45
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I Fiori “Pala” ‘19
Monica
$55
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Sicilia
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Feudo Montoni '21
Nero d’Avola
$50
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I Custodi “Pistus” Etna Rosso ‘19
Nerello Mascalese
$65
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SRC Etna Rosso '19
Nerello Mascalese
$80
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Girolamo Russo 'a Rina' Etna Rosso '21
Narello Mascalese
$80
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Feudo Montoni “Vrucara” '18
Nero d’Avola (organic & prephylloxera grapes)
$140
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Benanti “Rovittello” Etna Rosso Riserva '16
Nerello Mascalese, Nerello Cappuccio
$180
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Toscana
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Brunello di Montalcino
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Il Poggione Riserva '15
Sangiovese
$225
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Mastrojanni “Vigna Schiena D’Asino” '15
Sangiovese
$230
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Il Palazzone "Le Due Porte" '16
Sangiovese
$250
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Gaja “Rennina” ‘16
Sangiovese
$400
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Poggio di Sotto Riserva ‘11
Sangiovese
$410
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Poggio di Sotto Riserva ‘13
Sangiovese
$410
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Chianti
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Rocca di Montegrossi Chianti Classico ‘22
Sangiovese, Canaiolo, Colorino (certified organic)
$50
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Fattoria Selvapiana Chianti Rufina Reserva '20
$75
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Castello Di Ama "San Lorenzo" Chianti Classico Gran Selezione '18
$140
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Other Varietals and Blends
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Ciacci Piccolomini d'Aragon ATEO '20
Cabernet Sauvignon, Merlot
$50
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Bacchereto "Terre A Mano" Vino Rosso '22
Sangiovese
$55
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Sacchetto Vino Nobile di Montepulciano '19
Sangiovese
$60
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Bell 'Aja Bolgheri Rosso '19
Merlot, Cabernet Sauvignon
$70
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Piaggia Carmignano Riserva '20
Sangiovese, Cabernet Sauvignon, Cabernet Franc
$100
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Aia Vecchia Bolgheri Superiore '21
$100
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San Felice '18
Pugnitello
$115
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Poggio di Sotto Rosso di Montalcino '14
Sangiovese
$130
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Biondi-Santi Rosso di Montalcino '19
Sangiovese
$225
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Fontodi “Flaccianello della Pieve” '19
Sangiovese
$250
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Fontodi “Flaccianello della Pieve” '09
Sangiovese
$280
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Tenuta San Guido “Sassicaia” Bolgheri '19
Cabernet Sauvignon, Cabernet Franc
$400
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Fontodi “Flaccianello della Pieve” '96
Sangiovese
$460
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UMBRIA
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Arnaldo Caprai Montefalco Rosso '18
Sagrantino, Sangiovese, Merlot
$50
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Bocale Montefalco Sagrantino '16
Sagrantino
$80
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Arnaldo Caprai Montefalco Rosso Riserva '18
Sangiovese, Sagrantino, Merlot, Umbria
$90
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Tenute Alfredosa Montefalco Rosso '15
Sagrantino, Sangiovese
$200
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Val d'Aosta
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Donnas Nebbiolo '18
Nebbiolo
$60
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Grosjean Cornalin '19
Cornalin
$60
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Veneto
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Tenuta Santa Maria “Pragal” Rosso '19
Syrah, Merlot
$45
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Tenuta Santa Maria Valpolicella Classico Superiore '19
Corvina
$50
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Amarone
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Speri Monte Santurbano '15
Corvina, Corvinone, Rondinella, Molinara
$130
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Guerrieri Rizzardi 'Calcarole' '11
Corvina, Rondinella
$200
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Brigaldara Amarone "Case Vecie" '12
Corvina
$200
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Bertani Amarone Classico '10
Corvina, Rondinella
$350
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Bertani Amarone Classico '09
Corvina, Rondinella
$350
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Bertani Amarone Classico '08
Corvina, Rondinella
$350
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Bertani Amarone Classico '00
Corvina, Rondinella
$550
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Bertani Amarone Classico '99
Corvina, Rondinella
$650
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Bertani Amarone Classico '97
Corvina, Rondinella
$650
DRINK SPECIALS
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House Wine
white, red, lambrusco, or rose
glass $8
bottle $35
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Spritz
Choice of Aperol, Campari, Cynar or Hugo
$10
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Rhonda Negroni
Aria gin, vermouth, Campari
$12
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Americano
Campari, vermouth, soda
$10
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Martini Bianco
sweet white vermouth, rocks, olive
$5
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Beer
ask your server about our selection
$5
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Spritz Senza
non-alcoholic amaro and bubbly
$9
Promozione!
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Tigelle Slider + Spritz Special
Your choice of Aperol Spritz or Mionetto Spiritless Spritz with a porchetta balsamic mustard or eggplant parmesan (V) tigelle slider
$16
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Pasta + Wine Special
Pair any two apericena pastas and a bottle of house wine for $65
$65
STUZZICCHINI
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Anacardi Piccanti
roasted cashews with cayenne, rosemary, and mediterranean sea salt
$6
gluten free, vegan
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Battilarde
half board of Levoni fine cured meats, served with balsamic mustard and piadina romagnola. select one: proscuitto di parma, mortadella, salame san gennaro, or speck
$10
dairy free
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Formaggio Appaiato
2oz of our featured Italian artisan cheese paired with house preserves and piadina romagnola
$8
vegetarian option
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Insalata Mista della Casa
house mixed salad with apple cider vinaigrette
$7
gluten free, vegan
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Polenta con Gamberi
crispy fried polenta with shrimp, tomato, and basil ragu
$10
gluten free
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Patatine
deep fried roast potatoes with rosemary, sea salt, and salsa rosa dipping sauce
$7
dairy free, vegetarian
vv=vegan | v=vegetarian | df=dairy free | gf=gluten free
*Consuming raw or undercooked meat may increase your risk of foodborne illness.
PASTAS
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Gnocchi al Pomodoro
potato gnocchi, house tomato sauce, parmigiano reggiano
$22
vegetarian
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Tagliatelle al Burro di Tartufo
tagliatelle with white alba truffle butter
$22
vegetarian
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Tagliatelle al Ragu
tagliatelle with traditional ragu bolognese
$22
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Lasagne Verdi
spinach lasagna noodles layered with ragu bolognese, béchamel, parmigiano reggiano
$22
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Pasta + Wine Special
Pair any two apericena pastas and a bottle of house wine for $65
$65