![]() |
|||
| Food & Wine | |||
Dinner Menu (PDF) | Dessert Menu (PDF) | Wine List (PDF) Bar Menu (PDF) | Italian Happy Hour (PDF) | Tasting Menu (PDF) | Large Party Menu (PDF) |
|||
![]() |
Menus are seasonal, as we believe the best food is fresh and locally grown. Looking for a great late night spot? Serving food and drinks until the wee small hours and an expansive wine and cocktail list make La Spiga just the place to end your evening. Osteria La Spiga features food and wine from the Emilia-Romagna region of Northeast Italy. Handmade pastas, fresh piadina (Italian flatbread) baked in our restaurant and simple, but flavorful dishes are the staples of our menu, with seasonal specials added as fresh ingredients become available.
La Spiga Whets Appetites with Aperitivo Hour
In Italy, aperitivo hour is an occasion unto itself. It typically starts around 6 or 7 p.m. and involves brightly colored cocktails that are neither too alcoholic nor sweet and often are slightly bitter to help stimulate the appetite. Bars present a simple-to-elaborate selection of stuzzicchini, or small bites, that can serve as a snack or a meal. Executive chef, Sabrina Tinsley, considers aperitivo hour her favorite time of day in Italy because it’s when people gather to converse. “Even if you visit friends in their homes during that hour, they will most certainly offer you an aperitivo,” she said. “It’s what Italians do and now this strong tradition is available at La Spiga.” Aperitivo Hour 5-7 p.m. daily To make a reservation call (206) 323-8881 or email hello@laspiga.com.
Vegetarian options:
Large party guidelines:
|
||
Open Sunday - Wednesday 5 p.m. to 12 a.m. Thursday - Saturday 5 p.m. to 1:30 a.m. Reservations: (206) 323-8881 |
|||